The non-thermal biological effects and mechanisms of microwave exposure

Abstract

Overview

The study delves into the impact of microwave radiation, focusing on non-thermal biological effects on various biological systems. This area has drawn significant interest due to its broad implications on public health given the ubiquitous use of devices emitting microwaves.

Findings

• Microwave radiation affects biological functioning at cellular and molecular levels, potentially leading to toxicity and genotoxic effects.
• The increase in microwave use in technologies like mobile phones has heightened concerns about their safety and biological impacts.
• Despite ongoing research, there remains no definitive mechanism explaining these effects, highlighting a gap in understanding that needs addressing.

Conclusion

Increased public and scientific concern on the biological impacts of microwave radiation is evident, with mounting evidence of its diverse effects on cellular and molecular systems. The study emphasizes the necessity for more focused research on these non-thermal effects, suggesting potential long-term biological changes. Protective measures and minimizing exposure are recommended, although the effectiveness and safety of microwaves, including those used in mobile phones and microwave ovens, are still subjects of debate and investigation.